RED LION FOOD MENU

Serving Mon - Sat 12:00-14:15 & 18:00-21:00

Starters

Homemade Soup of The Day
£3.75

served with fresh bread

Deep Fried Garlic Mushrooms
£3.95

served with mayo & a salad garnish

Breaded Whitebait
£4.35

served with tartare sauce

Duck & Port Pate
£3.95

served with toast

Prawn Cocktail
£4.95

served on a bed of lettuce & tomato with bread & butter

Brie Wedges
£4.25

served with red currant jelly

Hot n Kickin' Chicken Goujons
£4.50

served with salad garnish

Grilled To Perfection

10oz Rib Eye Steak
£16.25

full of flavour & cooked to your liking, with chipped potatoes, onion rings, half grilled tomato, peas & mushroom

8oz Rump Steak
£12.90

cooked to your liking, served with chipped potatoes, onion rings, half grilled tomato, peas & mushroom

8oz Fillet
£18.95

melt in your mouth steak, we believe best med/rare, enjoy it your way with chipped potatoes, onion rings, half grilled tomato, peas & mushrooms

Mowbray Steak
£20.50

our tender fillet cooked to your liking with stilton & bacon & drizzled in red wine. a delicious way to enjoy your steak with chipped potatoes & salad

Red Lion Mixed Grill
£16.95

4oz rump, sausage, pork loin, bacon, gammon, lamb cutlets, fried egg, grilled tomato, onion rings & chipped potatoes

Hand Cut Gammon
£8.25

served with egg or pineapple, chipped potatoes & peas

Red Lion 8oz Beef Burger
£7.55

8oz approx. before cooking, served on a toasted bun with burger sauce, lettuce, tomato, onion, chips & coleslaw. Add Cheese +45p - Add Bacon +£1

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and Sundays 12.00 - 17.00

Old Favourites & Tasty Tempters

all are served with choice of chipped, jacket or new potatoes and fresh vegetables or salad (unless otherwise stated)

Homemade Steak & Ale Pie
£8.25

extra mature english beef, stewed in guinness & baked in short crust pastry

Homemade Lasagne
£8.15

tender minced beef beef, layered between sheets of pasta with a tangy tomato sauce

Lamb Shank in Mint Gravy
£10.25

tender lamb in a delicious mint flavoured gravy

Chili Con Carne
£7.75

served on a bed of rice

Curry of The Week
£8.15

served with rice and naan bread

Hunters Chicken
£8.35

breast of chicken, topped with BBQ sauce, bacon & cheese

Kansas Rib
1/2 £7.95 Full £11.95

Dry rubbed, slow cooked and finished with bbq sauce with chipped potatoes & coleslaw

Cumberland Sausage Ring
£8.95

On a bed of bubble & squeak with half roasted red onion

Gourmet Chilli Dog
£7.95

Toasted brioche bun with melted cheese & paprika base, topped with American mustard, ketchup, bacon bits & spring onions with chips & coleslaw

Fish & Vegetarian Options

all are served with a choice of chipped, new or jacket potatoes & fresh vegetables or salad (unless otherwise stated)

Whole Tail Breaded Scampi
£8.55

Jumbo Cod
£8.95

would you like it battered? just ask!

Homemade Smoked Haddock, Mozzarella & Potato FishCake
£7.95

Served on a bed of creamed leak & pea

Chefs Choice Vegetarian Curry (V)
£7.95

served on a bed of rice with an option of naan bread or fresh salad.

Homemade Mixed Bean Tex-Mex Chilli (V)
£7.95

served on a bed of rice with salad

Potato & Spinach Homity Pie (V)
£7.85

A Cheddar Topped Open Tart

Homemade Veg Lasagne (V)
£7.50

A tasty mix of different vegetarian ingredients, recipe varies each time, yum.

Vegetarian Burger & Chips (V)
£6.50

Served in a toasted bun with burger sauce, lettuce, tomato, onion, chips & coleslaw add cheese +45p

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OPENING HOURS

 

MONDAY-SATURDAY

12:00 - 00:00

​SUNDAY

12:00 - 22:30

(subject to change due to operational needs)

ADDRESS

 

The Red Lion

Kings Walden Road

Great Offley

Hitchin

Herts

SG5 3DZ

Tel: 01462 768281

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© 2013 by  THE RED LION, Gt OFFLEY